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Restaurante El Asador
In el Asador we take care of even the smallest detail when we prepare our meals to offer you the best.
Ideal for
:
C/ Barranco del Poqueira, 16
18413, Capileira
958763109
18413, Capileira
Granada
(See map)
958763109
Opening hours
Opening
:
12:00 to 17:00
20:00 to 01:00
20:00 to 01:00
kitchen
:
12:00 to 17:00
20:00 to 00:00
20:00 to 00:00
Consult
the menu
the menu
From 15€ to 30€
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Type of cuisine
Andalusian
Mediterranean
Type of food
Grilled
Homemade
Local cuisine
Seasonal
Mediterranean
Tapas and pintxos
Traditional
Vegetarian
Establishment
Restaurant
Grill House
Rustic Restaurant
Features
On the street
Open Late
Accessible
Pets Allowed
Gluten Free
Business Meals
With Charm
Outdoors
Easy to Park
Air-conditioned
Daily Special
Group Menu
Kid´s Menu
Reservations
Credit Cards
Terrace
Ticket Restaurant
Public Transport
Free WiFi
Smoking Area
Restaurante El Asador
TO TAKE EDGE OFF
Iberian serrano ham El Asador (150 gr)
12.00€
Goat cheese from Murtas ( 150 gr)
9.00€
Sheep's cheese and toast with olive oil and garlic (150 gr)
12.00€
Homemade croquettes
9.50€
Assortment of regional iberian cold cuts
12.00€
Piquillo peppers stuffed with tuna
12.00€
SALADS
EL ASADOR SPECIAL (mixed salad with melon and cured ham)
9.50€
Mixed salad
8.00€
Lettuce and tomatoes with roasted peppers
10.00€
Tomatoes and anchovies dressed with olive oil and parsley dressing.
8.00€
Lettuce and tomatoes with fresh cheese
8.00€
SOUPS AND BROTHS
Roasted garlic soup with cured ham
5.50€
Sopa Alpujarreña (fried bread, almonds, tomato, onion, serrano ham)
5.50€
Stew of the day
6.00€
Gazpacho
5.50€
Consommé
5.50€
CASSEROLES AND VEGETABLES
Broad beans with cured ham
12.000€
Spinach casserole with almonds, garlic, red peppers and egg
8.00€
Scrambled eggs with asparagus and garlic greens
9.00€
Casserole of peppers, onion, tuna and egg
12.00€
FISH DISHES
Gilled swordfish
18.00€
Cod with garlic mousse
15.00€
Boned trout
9.00€
Prawns casserole
14.00€
Red tuna
18.00€
Grilled gilthead bream
16.00€
Grilled squid
18.00€
MEAT AND REGIONAL DISHES
Pork in lard
9.50€
Black puddin (made with onions)
8.50€
Chorizo (spicy Spanish sausage)
8.00€
Longaniza (mild spanish sausage)
8.00€
Pork cutlets marinated with dried peppers and garlic
9.00€
Plato alpujarreño (sauteed sliced potatoes with spicy sausage, black pudding, loin and pepper)
9.50€
Migas (to order in advance) - fried breadcrumbs with iberian sausages, cured ham and peppers-
9.00€
PASTA DISHED
Cannelloni
8.50€
Macaroni bolognesa
5.50€
Eggplant moussaka
9.00€
Spaguetti carbonara
6.50€
Lasagna Amador
8.75€
GRILLED MEATS
Segura lamb from the wood-fired owen
20.00€
Lamb chops (each)
2.50€
Roasted calf
20.00€
GRILLED MEATS(cont)
Grilled beef entrecôte
20.00€
Grilled beef fillet
22.00€
Grilled pork fillet
18.00€
Charcoal grilled iberian pork "presa" fillet
19.00€
Charcoal grilled pork cutlet
9.50€
Grilled rabbit (1/2)
12.00€
Roasted chicken (1/2)
10.00€
T-bone steak (100gr)
3.50€
Roasted knuckle
15.00€
Suckling pig (1/4)
35.00€
Styled pork fillet
18.00€
DESSERTS
Grandmother´s cake
5.50€
Homemade crème caramel
4.50€
Custard with liquor
4.50€
Saisonal fruit
3.50€
Cotagge cheese with honey and walnuts
5.50€
Homemade figg crème caramel
4.50€
Homemade crème caramel with chocolate sauce
4.50€
WINE
Azpilicueta crianza
Marqués de Cáceres young aged
Viña Ardanza
Campillo crianza
Remelluri reserva
Pesquera
Vaquos
Protos crianza
Pago de carrovejas crianza
La guinda
Guindalera
Castillejos
Fontedey
García verdevique
Calvente
Madora
Martos
Vasallo
Satinela
Marqués de Cáceres
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